Solé On the Green Menu

Lunch Menu - Starters

Chicken Tenders

Hand-breaded chicken tenders served with honey mustard & choice of side

Spinach Dip

A classic dip done right served with corn tortilla chips

House-Smoked BBQ Nachos

Pulled pork, queso blanco, & pico de gallo piled high on crispy tortilla chips with homemade BBQ sauce

Roasted Corn Queso

Queso blanco mixed with southwest corn salsa, served with corn tortilla chips

Lunch Menu - Tacos

Street Tacos

Thinly sliced Black Angus steak, cilantro, fresh lime juice, pickled red onion & chili-lime aioli on two flour tortillas

Pulled Pork Tacos

House-smoked pulled pork with Carolina slaw, pico de gallo and BBQ sauce on two flour tortillas

Black & Blue Salmon Tacos

Lightly blackened salmon, shredded romaine and pico de gallo served on two flour tortillas with bleu cheese crumbles and crispy onion straws

Shrimp Tacos

Beer battered shrimp, napa cabbage, pico de gallo & chili-lime aioli on two flour tortillas

Pork Belly Tacos

Spicy teriyaki glazed pork belly, napa cabbage, crispy onion straws & chili-lime aioli on two flour tortillas

Lunch Menu - Sandwiches

Mediterranean Chicken Sandwich

Marinated grilled chicken served on sourdough with avocado ranch, spinach, tomatoes, and pickled red onion

Sweet Heat Chicken Sandwich

Crispy fried chicken breast, Carolina slaw & holler honey on a toasted brioche bun with lettuce and tomato

BBQ Sandwich

House-smoked pulled pork on a brioche bun. Served with Carolina slaw & choice of BBQ sauce

Chicken Salad Sandwich

Homemade chicken salad on a toasted brioche bun with lettuce and Roma tomatoes

Pesto Portobello Sandwich

Grilled portobello mushroom cap, house-made pesto, lettuce, mozzarella cheese & Roma tomatoes drizzled with balsamic reduction

Grilled Chicken BLT

Grilled chicken breast, lettuce, Roma tomatoes, cheddar cheese & bacon on toasted sourdough bread

Blackened Mahi Sandwich

Lightly blackened Mahi-Mahi, lettuce, Roma tomatoes & Cajun remoulade on a toasted brioche bun

Chicken Caesar Wrap

Grilled chicken, romaine lettuce, Caesar dressing, and Parmesan cheese in a spinach tortilla wrap

The Birdie

Fried chicken topped with melted pimento cheese and hot honey drizzle served on a toasted brioche bun with lettuce and tomato

Lunch Menu - Burgers

Black & Blue Burger

Our house patty blackened and topped with melted bleu cheese on a brioche bun

Bacon Pimento Cheese Burger

Our house patty topped with pimento cheese, bacon & apple onion jam on a brioche bun

Bacon Swiss Burger

Our house patty topped with bacon & melted Swiss cheese on a brioche bun

Western Burger

Our house patty topped with Swiss cheese, queso blanco, bacon, jalapenos, fried onion straws, and BBQ sauce. Served on a toasted brioche bun with lettuce and tomato

Turkey Burger

Our house made turkey patty, served on a toasted brioche bun with spinach, tomato, and ranch dressing.

Lunch Menu - Soup & Salads

Soup of the Day

Bowl of soup made fresh daily (ask server for details)

Shrimp BLT Salad

Grilled shrimp, mixed greens, bacon, sliced grape tomatoes & feta cheese crumbles

Sole Salad

Grilled chicken, mixed greens, carrots, cucumbers, Roma tomatoes, mozzarella cheese & croutons

Cobb Chicken Salad

Fried chicken, shredded romaine, hard-boiled egg, carrots, grape tomatoes, onions, bacon & blue cheese

Southwest Steak Salad

Thinly sliced Black Angus beef, chopped romaine, feta cheese, grape tomatoes, corn salsa, red bell peppers & onion straws

Blackened Salmon Caesar

Lightly blackened salmon, crisp romaine, tossed in a Caesar dressing with Parmesan cheese and croutons

Dinner Menu - Starters

Smoked Wings

Jumbo wings smoked in house & then fried crisp to order Buffalo / Blackened / Lemon Pepper / Hollar Honey / Spicy Teriyaki

Candied Pork Belly

Spicy teriyaki glazed pork belly served with chili-lime aioli

Roasted Corn Queso

Queso blanco mixed with Southwest corn salsa, served with tortilla chips

Spinach Dip

A classic spinach dip done right, served with tortilla chips

Fried Pickles

House-made pickle chips battered and deep fried, with Cajun remoulade

Chicken Tenders

Hand-breaded chicken tenders served with honey mustard & choice of side

Buffalo Chicken Eggrolls

Smoked, shredded chicken with a blend of cheeses deep fried in eggroll wrappers. Served with bleu cheese dipping sauce

House-Smoked BBQ Nachos

Pulled pork, queso blanco, & pico de gallo piled high on crispy tortilla chips with homemade BBQ sauce

Shrimp Tacos

Beer battered shrimp, napa cabbage, pico de gallo & chili-lime aioli on two flour tortillas

Street Tacos

Thinly sliced Black Angus steak with shredded romaine, cilantro, fresh lime juice, pickled red onion, and chili-lime aioli on two flour tortillas

Black & Blue Salmon Tacos

Lightly blackened salmon, shredded romaine, and pico de gallo with bleu cheese crumbles & crispy onion straws served on two flour tortillas

Pulled Pork Tacos

House-smoked pulled pork with romaine, Carolina slaw, pico de gallo & BBQ sauce on two flour tortillas

Pork Belly Tacos

Spicy teriyaki glazed pork belly, napa cabbage, crispy onion straws & chili-lime aioli on two flour tortillas

Dinner Menu - Features

Braised Beef Shoulder

Braised Black Angus beef shoulder slow cooked for hours topped with a red wine Demi-glace served over balsamic Brussels sprouts and mashed potatoes

Shrimp & Grits

Sauteed shrimp with tomatoes & onions in a rich Parmesan-cream reduction. Served over creamy stone-ground grits

Pepper Crusted Rib-Eye

12 oz Black Angus ribeye char-grilled to order. Served with mashed potatoes and sauteed vegetables

Chicken Florentine

Grilled chicken topped with creamy spinach & mozzarella served with mashed potatoes and sauteed vegetables. Finished with pico de gallo & balsamic glaze

Pesto Salmon

Fresh cut salmon with a pesto panko crust served with orzo salad & sauteed vegetables

Balsamic Marinated Portobello

Grilled portobello mushroom topped with corn salsa, feta cheese and balsamic reduction. Served with orzo salad and sauteed vegetables

Blackened Mahi-Mahi

Lightly blackened Mahi-Mahi topped with roasted corn salsa. Served over pimento cheese jalapeno grits & sauteed vegetables

Pesto Cream Cavatappi & Chicken

Grilled chicken, sun dried tomatoes and garlic confit mushrooms, tossed in a pesto cream sauce served over fresh cavatappi pasta

Dinner Menu - Sandwiches

Mediterranean Chicken Sandwich

Marinated grilled chicken served on sourdough with avocado ranch, spinach, tomatoes, and pickled red onion.

BBQ Sandwich

House-smoked pulled pork with Carolina slaw & choice of BBQ sauce. Served on a toasted brioche bun

The Birdie

Fried chicken topped with melted pimento cheese and hot honey drizzle on a toasted brioche bun with lettuce and tomato

Sweet Heat Chicken Sandwich

Crispy fried chicken breast, Carolina slaw, & Hollar honey on a toasted brioche bun

Pesto Portobello Sandwich

Grilled portobello mushroom cap, house-made pesto, mozzarella cheese, romaine lettuce & Roma tomatoes drizzled with a balsamic reduction. Served on a toasted brioche bun

Dinner Menu - Burgers

Black & Blue Burger

Our signature patty blackened and topped with melted blue cheese. Served on a toasted brioche bun with lettuce and tomato.

Bacon Pimento Cheese Burger

Our house patty topped with pimento cheese, bacon and apple onion jam. Served on a toasted brioche bun with lettuce and tomato

Bacon Swiss Burger

House patty topped with melted Swiss cheese & bacon. Served on a toasted brioche bun with lettuce and tomato

Western Burger

Our house patty topped with Swiss cheese, queso blanco, bacon, jalapenos, fried onion straws, and BBQ sauce. Served on a toasted brioche bun with lettuce and tomato

Turkey Burger

Our house made turkey patty, served on a toasted brioche bun with spinach, tomato, and ranch dressing

Dinner Menu - Salads

Blackened Salmon Caesar

Lightly blackened salmon served over crisp romaine, tossed in Caesar dressing with parmesan cheese & croutons

Shrimp BLT Salad

Grilled shrimp, mixed greens, bacon, sliced grape tomatoes & feta cheese crumbles

Sole Salad

Grilled chicken, mixed greens, carrots, cucumbers, Roma tomatoes, mozzarella cheese & croutons

Cobb Salad

Fried chicken, shredded romaine, hard-boiled eggs, carrots, grape tomatoes, onions, bacon & bleu cheese

Southwest Steak Salad

Thinly sliced Black Angus beef, chopped romaine, feta cheese, grape tomatoes, corn salsa, red bell peppers & crispy onion straws

Show Menu

Solé On the Green GALLERY

About Solé On the Green

If you’re looking for a restaurant that combines delicious food, great ambiance, and a cozy atmosphere, look no further than Solé On the Green. Situated at 230 Madren Center Dr, Clemson, SC 29631, this gem of a restaurant offers a one-of-a-kind experience for both locals and visitors. Whether you're stopping by for a casual meal or a special occasion, Solé On the Green is a place where great memories are made.

The Unique Dining Experience at Solé On the Green

Solé On the Green offers more than just food; it provides an unforgettable dining experience. Known for its breathtaking views of the golf course, the restaurant brings an upscale yet welcoming atmosphere. The modern design of the restaurant perfectly complements the surrounding natural beauty, making it an ideal setting for a romantic dinner, a business meeting, or a family gathering. Guests can enjoy dining indoors or opt for outdoor seating to make the most of the scenic landscape.

Solé On the Green: A Taste of Southern Hospitality

At Solé On the Green, you’ll experience the heart of Southern cuisine with a modern twist. The chefs use fresh, locally-sourced ingredients to craft flavorful dishes that highlight the region's rich culinary traditions. Whether you're in the mood for seafood, steak, or a vegetarian dish, the menu offers a wide variety to suit every palate. The restaurant's attention to detail and commitment to quality ensures that every dish is a delightful experience.

For example, their signature seafood dishes are a crowd favorite. The grilled scallops and shrimp and grits are must-try options, showcasing the perfect balance of flavors that represent the essence of Southern cooking. The menu is thoughtfully designed to offer something for everyone, whether you’re a fan of traditional Southern flavors or looking for a fresh take on modern American cuisine.

Exceptional Service at Solé On the Green

What truly sets Solé On the Green apart is the exceptional service. The staff is friendly, attentive, and always ready to ensure that you have a memorable dining experience. From the moment you walk in, you’ll feel like part of the family, and the servers are happy to offer recommendations based on your preferences. Whether you're a regular or a first-time visitor, you'll feel right at home in this cozy restaurant.

Solé On the Green’s Ambiance and Scenic Views

Located near the Madren Center in Clemson, Solé On the Green boasts stunning views of the golf course and surrounding landscape. The large windows allow guests to take in the natural beauty while enjoying their meal. Whether you're dining in the evening and watching the sunset or enjoying a peaceful afternoon, the atmosphere is always welcoming. The combination of delicious food, friendly service, and beautiful surroundings makes it the perfect spot for any occasion.

Solé On the Green: The Perfect Venue for Special Events

If you’re planning a special event, Solé On the Green offers an ideal venue. From intimate gatherings to large celebrations, the restaurant provides versatile event spaces that can accommodate a variety of needs. Whether you're hosting a wedding rehearsal dinner, a birthday party, or a corporate event, the team at Solé On the Green will work with you to ensure everything is just right. The stunning views, outstanding food, and impeccable service come together to create an unforgettable event experience.

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“ Nice little bar and restaurant located in the hotel and conference center. We enjoyed the fast and friendly service here. ”
Scott Tulk
“ The restaurant is part of the Madren Center at Clemson University and overlooks the 18th hole of Walker golf course. Was recently there for a luncheon. I played it safe with a burger (above average). The fries were DELICIOUS & I am not typically a huge fan. My cohorts got the salmon tacos, grilled chicken salad and chicken salad sandwich. Everything looked fabulous & they all thoroughly enjoyed their meal. Service was excellent. I look forward to going back for taco Tuesday when it warms up a bit. ”
Pam Carver
“ There was no wait when we arrived on a Sunday afternoon, but you may want to call ahead for a reservation. The service was prompt and our waitress, Lila, did a great job of caring for us... made sure we got the gluten-free menu, refilled drinks, and checked often if we needed anything. The food was delicious- everyone enjoyed their menu item. If it had not been so windy, we might have eaten outside on the patio. ”
Jennifer Hockema
“ Visit was May 4th, 2025. The server was very kind and attentive. She got us everything we asked for. The food was top notch and you get a really good portion size for the money you pay as well. I would definitely recommend this place to anyone looking for a good meal in Clemson. ”
Jonathan Price
“ Great food, great servers, great views! I had the sweet heat sandwich, my wife the chicken salad and sweet potatoe fries. My little one has the corn dogs. Lizzie was awesome and met every expectation a patron could ask for. We don’t come hee often but this place is great year after year. ”
Jonathan Hamrick
“ Calm and peaceful place right on the Walker Course and by the lake. I’ve only had brunch several times and can attest to the high quality food. Definitely recommend the Eggs Spinadict and Avocado toast with your favorite beverage. Prices are great for the quality! Has plenty of outdoor seating and staff is great. The fountain, lake and all the greenery at the course is soul soothing therapy. Saturdays are okay but go early on Sundays to avoid rush and wait. ”
Fahad Vora
“ Caitlin is the best bartender ever. Brightest smile and most exceptional service. All cocktails were delicious and food was great. Friendly staff and clean environment. ”
Isabella Marrone
“ Even though we lost power while we were waiting for our food, they got our meals out. Great servers. The BBQ sandwich was a little over-sauced for my liking. Fries and slaw were fabulous. ”
Carl Wood

Service options

Outdoor seating

Takeaway

Dine-in

Delivery

Highlights

Fast service

Great beer selection

Great cocktails

Great dessert

Great wine list

Serves local specialty

Sport

Popular for

Lunch

Dinner

Solo dining

Accessibility

Wheelchair-accessible car park

Wheelchair-accessible entrance

Wheelchair-accessible seating

Wheelchair-accessible toilet

Offerings

Alcohol

Beer

Cocktails

Coffee

Comfort food

Happy-hour drinks

Happy-hour food

Healthy options

Quick bite

Small plates

Spirits

Wine

Dining options

Brunch

Lunch

Dinner

Dessert

Seating

Table service

Amenities

Bar on site

Toilet

Atmosphere

Casual

Cosy

Trending

Trendy

Upmarket

Crowd

Groups

Tourists

University students

Planning

Accepts reservations

Payments

Credit cards

Debit cards

NFC mobile payments

Credit cards

Children

Good for kids

High chairs

Parking

Free of charge street parking

Free parking lot

Parking

Location & Contact

Get in touch with our support team

230 Madren Center Dr, Clemson, SC 29634, United States
+1 864-656-7444

Hours

Our open schedules

Day	Checking...
Monday	Closed
Tuesday	11:30 AM - 10:00 PM
Wednesday	11:30 AM - 10:00 PM
Thursday	11:30 AM - 10:00 PM
Friday	11:30 AM - 10:00 PM
Saturday	11:30 AM - 10:00 PM
Sunday	11:00 AM - 02:00 PM